
KATSUtopia
Katsutopia has spent 3 years refining their Katsu sauce and developing the perfect panko breadcrumb. Both are made daily from scratch and packed full of fresh ingredients. The result is a unique depth of flavor and finally a Katsu dish that does justice to one of Japan’s most famous dishes.





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Traders
Baz & Fred
Stone Baked Pizza
Breddos
Delicious Mexican-style tacos
EDU
Contemporary Spanish food
Ekachai
Southeast Asian cooking
KATSUtopia
Perfect Katsu
La Nonna
Pasta bar serving fresh, hand rolled pasta
Mother Clucker
Come get clucked!
Sushi on Jones
High quality Sushi from New York's famous Omakase bar